Welcome to the Living Tree Company
Founded in 1998, Living Tree Company began with natural health, holistic living, and the wisdom of the Tree of Life. Today, it offers a welcoming space for wellness, emotional healing, relationship insight, romance scam awareness, safety, resilience, and understanding human behavior.
All Content is Copyrighted, please request permission before sharing.
Welcome to Living Tree Company
​
This space brings together natural wellness, holistic living, emotional awareness, relationship insight, personal safety, resilience, and a deeper exploration of the mind, heart, and human behavior.
​
Wellness is viewed here as more than physical health. It includes the roots beneath our choices, the stories people carry, the relationships that shape growth, and the wisdom gained through healing, self-protection, awareness, and change.
​
A Note From Me, Jo Keirns
​
I write from a place of curiosity, lived experience, and care. Living Tree Company is not about quick fixes or surface answers. It is about noticing patterns, asking deeper questions, and helping readers feel more informed, more protected, and more connected to their own inner wisdom.
​
Grow With Living Tree Company
​
Join me for thoughtful articles on holistic wellness, mental health, emotional healing, relationship safety, romance scam awareness, and the psychology of human behavior.
Text: Join me for thoughtful articles on holistic wellness, mental health, emotional healing, relationship safety, romance scam awareness, and the psychology of human behavior.
Subscribe or Join the Newsletter
Cajun Chicken
A Very Simple Recipe, with a lot of flavor!
For a Cajun twist on baked chicken legs. Sweet lime juice and hot pepper sauce form the marinade to coat every inch of the chicken. Serve this spicy chicken with fresh greens or potatoes for a well-rounded meal.
-
Total Time: 1 hours 15 mins
-
Hands-on Time: 15 mins
-
Makes: 8 servings
Ingredients:
-
3 teaspoons Organic Cajun Seasoning Blend 2.08 oz.
-
1/2 cup lime juice
-
1/4 cup hot pepper sauce
-
large food storage bag
-
2 1/4 pounds skin-on chicken pieces
Directions:
1. Combine first three ingredients in a bag, and mix well. Place chicken in bag and seal. Marinate in refrigerator for two hours.
2. Preheat oven to 375 degrees. Drain chicken and discard marinade. Arrange chicken skin side down in a single layer in a baking pan. Bake for 35 minutes. Turn chicken and bake another 25 to 30 minutes until chicken is cooked throughout.